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File postrvi po mlinarsko z mlado špinačo, krompirjem in sušenimi paradižniki

File postrvi po mlinarsko z mlado špinačo, krompirjem in sušenimi paradižniki

Restavracija Allegria · Ljubljana

  • Cereals containing gluten
  • Milk

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein30%
    30%
  • Fat39%
    39%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A trout fillet prepared in a miller-style (typically lightly floured and pan-fried), served with fresh spinach, potatoes, and sun-dried tomatoes.

Cuisine
Mediterranean

Typical ingredients

  • trout
  • spinach
  • potatoes
  • sun-dried tomatoes
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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