Nutrition
≈ 150 kcalper portion of about 150 g
- Protein5%
- Fat73%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small green peppers that are pan-fried or grilled in olive oil and finished with coarse sea salt.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- padrón peppers
- olive oil
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
“Pimientos de Padron”: where else to eat it Back to the menu of Pop's Place