Nutrition
400 kcalper portion of about 100 g
- Protein5 g
- Fat22 g
- Carbohydrates45 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered pastry dessert made of filo dough, chopped nuts, and syrup or honey.
- Cuisine
- Middle Eastern
Typical ingredients
- filo pastry
- nuts
- honey
- sugar
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.