Nutrition
80 kcalper portion of about 150 g
- Protein2 g
- Fat1 g
- Carbohydrates16 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, blended vegetable puree made from celery and fennel, prepared without dairy.
Typical ingredients
- celery
- fennel
- vegetable stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?