Nutrition
≈ 80 kcalper portion of about 150 g
- Protein16%
- Fat58%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Turnip greens that are lightly sautéed, often with garlic and olive oil.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- turnip greens
- garlic
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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