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Bife tártaro com batata frita

Bife tártaro com batata frita

€21

Open Brasserie · Lisbon

Steak tartare served with french fries.

Nutrition

≈ 650 kcalper portion of about 300 g
  • Protein21%
    21%
  • Fat55%
    55%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned with spices and aromatics, served with crispy deep-fried potato strips.

Cuisine
International

Typical ingredients

  • raw beef
  • egg yolk
  • capers
  • onions
  • potatoes
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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