Nutrition
≈ 450 kcalper portion of about 250 g
- Protein26%
- Fat69%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Portuguese appetizer made of small cubes of meat sautéed with garlic and seasonings.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- meat
- garlic
- olive oil
- wine
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pica-Pau: where else to eat it Back to the menu of Lago Lisboa