
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein24%
- Fat65%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant fish curry prepared with coconut milk and traditional spices from the Alleppey region.
- Cuisine
- Indian (Kerala)
- Origin
- Alleppey, India
Typical ingredients
- fish
- coconut milk
- curry leaves
- mustard seeds
- spices
- tamarind
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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