Nutrition
280 kcalper portion of about 200 g
- Protein6 g
- Fat18 g
- Carbohydrates24 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Battered and fried mushrooms tossed in a spicy, savory sauce.
- Cuisine
- Indo-Chinese
Typical ingredients
- mushrooms
- cornstarch
- soy sauce
- chili sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.