Nutrition
480 kcalper portion of about 350 g
- Protein35 g
- Fat32 g
- Carbohydrates12 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A robust and spicy lamb curry featuring flavors characteristic of the Telangana region.
- Cuisine
- Indian (Telangana)
- Origin
- Telangana, India
Typical ingredients
- lamb
- red chilies
- onion
- garlic
- ginger
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.