Nutrition
≈ 300 kcalper portion of about 100 g
- Protein27%
- Fat70%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A firm, salty cheese that is typically grilled or pan-fried until it develops a crust.
- Cuisine
- Brazilian
- Origin
- Northeast Brazil
Typical ingredients
- cheese
- salt
General information about this dish, not provided by the venue.
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