Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat48%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single serving of a baked sweet dessert, typically consisting of a sponge or dense base with various flavorings. It is often served plain or accompanied by cream or fruit.
Typical ingredients
- flour
- sugar
- eggs
- butter
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Slice of cake: where else to eat it Back to the menu of Audrey's