Nutrition
≈ 500 kcalper portion of about 400 g
- Protein10%
- Fat34%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fettuccine pasta tossed in a savory sauce made from various mushrooms and tomatoes.
- Cuisine
- Italian
Typical ingredients
- fettuccine
- mushrooms
- tomato sauce
- basil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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