Nutrition
≈ 130 kcal± 25% · per portion of about 70 g
- Protein11 g
- Fat9.8 g
- Carbohydrates0 g
- of which saturates
- 1.8 g
- of which sugars
- 0 g
- Fibre
- 0 g
- Salt
- 0.42 g
Vitamins and minerals, % of reference intake
- Vitamin B12 85%
- Vitamin D 42%
- Folate 17%
- Vitamin E 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Information about this dish is being prepared.
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Salmon Tartare: where else to eat it Back to the menu of Wolfgang's Steakhouse