CAROB TIRAMISU

€16

Óris Fire Kitchen & Bar · Limassol

Carob tiramisu with cacao nibs and espresso-cinnamon dust.

Nutrition

≈ 450 kcalper portion of about 150 g

Protein5%
5%
Fat59%
59%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of the classic Italian dessert using carob instead of traditional coffee or cocoa. It features layers of cream and soaked elements.

Cuisine: Italian (Fusion)
Origin: Italy, modern adaptation

Typical ingredients

carob
mascarpone
ladyfingers
cacao nibs
espresso
cinnamon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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