Nutrition
≈ 200 kcalper portion of about 150 g
- Protein57%
- Fat31%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw sea bass marinated in citrus juices, which partially cooks the fish through acidity.
- Cuisine
- Latin American (Nikkei/Peruvian influence)
Typical ingredients
- sea bass
- lime juice
- red onion
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Sea Bass Ceviche: where else to eat it Back to the menu of Musa Restaurant Cyprus