un Œuf cuit dins’ four aveuc plin eud’ Marolles
€8
Estaminet La Ch'tite Brigitte · Lille
Œuf en cocotte au fromage Maroilles servi avec des mouillettes de brioche.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein15%
- Fat67%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An egg baked in a cocotte with Maroilles cheese, served with brioche toast strips.
- Cuisine
- French (Northern)
- Origin
- Northern France
Typical ingredients
- egg
- maroilles cheese
- brioche
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?