Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein13%
- Fat7%
- Carbohydrates80%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bread made from semolina flour, which gives it a distinct golden color and a slightly granular texture.
Typical ingredients
- semolina
- water
- salt
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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