Nutrition
≈ 950 kcalper portion of about 400 g
- Protein15%
- Fat9%
- Carbohydrates75%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense, fiber-rich bread made entirely from whole wheat flour. It is typically baked to have a dark color and a robust flavor.
Typical ingredients
- whole wheat flour
- water
- salt
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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