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PANUOZZO AL COTTO

PANUOZZO AL COTTO

€11.50

Napoli In Bocca · Las Palmas

Panuozzo with mozzarella and ham.

Nutrition

≈ 650 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat36%
    36%
  • Carbohydrates48%
    48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sandwich made with pizza dough that is baked in a wood-fired oven and filled with savory ingredients.

Cuisine
Italian (Campanian)

Typical ingredients

  • pizza dough
  • mozzarella
  • cooked ham

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic panuozzo. This venue serves its own version.

panuozzo
© John-Grégoire · CC BY-SA 4.0 · Wikimedia Commons
Origin
Italy
Named after
bread
Read more

Panuozzo (Italian: [paˈnwɔttso], Neapolitan: [paˈnwottsə]; Italian pl.: panuozzi, Neapolitan pl.: panuozze) is an Italian sandwich of pizza bread stuffed with fillings of meat and vegetables.

Excerpt from the Wikipedia article “Panuozzo” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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