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Sopa agripicante

Sopa agripicante

€4.50

Gran mundo yao sl · Las Palmas

Sopa con pimiento, cebolla, zanahoria, champiñón y cerdo.

  • Eggs

Nutrition

≈ 200 kcalper portion of about 300 g
  • Protein23%
    23%
  • Fat42%
    42%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory and tangy soup characterized by its spicy and sour flavor profile, containing meat and vegetables.

Cuisine
Chinese

Typical ingredients

  • pork
  • pepper
  • onion
  • carrot
  • mushroom

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

China

hot and sour soup
© NeoBatfreak · CC BY-SA 4.0 · Wikimedia Commons
Origin
China
Read more

Hot and sour soup is a variant of hulatang or "pepper hot soup" (Chinese: 胡辣汤) that originated from Henan cuisine. Also popular in Southeast Asia, India, Pakistan, and the United States, it is a flexible soup which allows ingredients to be substituted or added depending on availability.

Excerpt from the Wikipedia article “Hot and sour soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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