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KATSU SANDO

KATSU SANDO

€13.50

Amaki Sushi · Las Palmas

Nutrition

≈ 650 kcalper portion of about 250 g
  • Protein18%
    18%
  • Fat48%
    48%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sandwich consisting of a breaded, deep-fried pork cutlet served between slices of milk bread.

Cuisine
Japanese

Typical ingredients

  • pork cutlet
  • panko
  • milk bread
  • tonkatsu sauce
  • cabbage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Japan

katsu sandwich
No machine-readable author provided. Fg2 assumed (based on copyright claims). · Public domain · Wikimedia Commons
Origin
Japan
Read more

Katsu-sando (Japanese: カツサンド or かつサンド; lit. 'cutlet sandwich') is a Japanese sandwich which is made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations.

Excerpt from the Wikipedia article “Katsu-sando” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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KATSU SANDO: where else to eat it Back to the menu of Amaki Sushi