Nutrition
≈ 200 kcalper portion of about 50 g
- Protein18%
- Fat82%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of pork belly that have been cured and smoked for flavor.
Typical ingredients
- pork
- salt
- smoke
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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