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BURRATA SALAD

BURRATA SALAD

DKK 160≈ €21.40

Nærvær · Copenhagen

Burrata salad with two types of tomatoes and basil.

Nutrition

≈ 510 kcal± 30% · per portion of about 314 g
  • Protein18 g
    14%
  • Fat45 g
    81%
  • Carbohydrates6.5 g
    5%
of which saturates
23 g
of which sugars
6.5 g
Fibre
2.3 g
Salt
0.97 g

Vitamins and minerals, % of reference intake

  • Vitamin A 67%
  • Calcium 54%
  • Vitamin C 53%
  • Vitamin B12 51%
  • Folate 49%
  • Vitamin E 40%
  • Zinc 28%
  • Potassium 27%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

Information about this dish is being prepared.

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BURRATA SALAD: where else to eat it Back to the menu of Nærvær