13. Calzone

DKK 93≈ €12.44

Bryggens Pizzeria · Copenhagen

Indbagt pizza med pizzasauce, ost og skinke.

Nutrition

≈ 990 kcal± 35% · per portion of about 453 g

Protein49 g
20%
Fat34 g
31%
Carbohydrates119 g
49%

of which saturates: 18 g
of which sugars: 4.5 g
Fibre: 9.1 g
Salt: 5.6 g

Vitamins and minerals, % of reference intake

Vitamin B12 60%
Calcium 60%
Zinc 51%
Vitamin B1 37%
Potassium 34%
Vitamin A 32%
Vitamin C 29%
Folate 23%
Vitamin E 20%
Magnesium 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A folded pizza dough filled with sauce, cheese, and meat, then baked.

Cuisine: Italian
Origin: Naples

Typical ingredients

pizza sauce
cheese
ham

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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13. Calzone: where else to eat it Back to the menu of Bryggens Pizzeria