Corfu pastitsada Ravioli with Cockerel, flavored with Corfu spices, graviera cheese cream, wild artichoke chips, hazelnut
€21
Venetian Well · Corfu
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein19%
- Fat52%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ravioli filled with cockerel, seasoned with traditional Corfu spices and served with graviera cheese cream.
- Cuisine
- Greek (Corfu)
- Origin
- Corfu, Greece
Typical ingredients
- cockerel
- ravioli pasta
- graviera cheese
- artichoke
- hazelnut
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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