
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular appetizer consisting of squid rings that are coated in seasoned flour or batter and deep-fried until crispy.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- squid
- flour
- oil
- lemon
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fried Squids: where else to eat it Back to the menu of Bellot