Spinach Dumplings
€16.90
Gasthaus Anich · Innsbruck · 3 pieces
Spinach dumplings with green cheese, brown butter, parmesan, and green salad.
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein13%
- Fat56%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Boiled dough dumplings filled with spinach and cheese, typically served with melted butter.
- Cuisine
- Austrian
- Origin
- Central Europe
Typical ingredients
- spinach
- bread crumbs
- egg
- cheese
- butter
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spinach Dumplings: where else to eat it Back to the menu of Gasthaus Anich