Nutrition
≈ 200 kcalper portion of about 300 g
- Protein6%
- Fat71%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant cooked slowly in the oven until tender and creamy.
- Cuisine
- Mediterranean
Typical ingredients
- aubergine
- olive oil
- garlic
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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