Pulpo Grillado con Pimentón de la Vera & Patata Cremosa
€34
Marea Ibiza · Ibiza
Pulpo a la parrilla con pimentón de la Vera y patata cremosa.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein25%
- Fat38%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus tentacles cooked on a grill and seasoned with smoked paprika, served with a smooth potato puree.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- octopus
- smoked paprika
- potatoes
- olive oil
- garlic
General information about this dish, not provided by the venue.
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