Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat42%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet, creamy dessert topped with a thick layer of meringue and often flavored with port wine or cinnamon.
- Cuisine
- Peruvian
- Origin
- Lima
Typical ingredients
- evaporated milk
- condensed milk
- egg yolks
- meringue
- port wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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