Nutrition
≈ 300 kcalper portion of about 100 g
- Protein44%
- Fat56%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small portion of beef tenderloin prepared for children, usually pan-fried or grilled.
- Cuisine
- International
Typical ingredients
- beef tenderloin
- salt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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