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History of the dish
France
- Origin
- France
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Quiche ( KEESH) is a French tart consisting of a pastry case filled with savory custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is Quiche Lorraine, which includes lardons or bacon.
Excerpt from the Wikipedia article “Quiche” · version used · CC BY-SA 4.0
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QUICHE-PIIRAS: where else to eat it Back to the menu of Café Briossi