Chili Con Carne

€12.50

Pink Elephant Graz · Graz

Chili con carne with red beans, sweetcorn, and sour cream.

Cereals containing gluten
Milk

Nutrition

≈ 500 kcalper portion of about 400 g

Protein21%
21%
Fat45%
45%
Carbohydrates34%
34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A spicy stew made with minced meat, chili peppers, and beans.

Cuisine: Tex-Mex

Typical ingredients

beef
red beans
sweetcorn
chili peppers
sour cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Mexico

chili — © Carstor · CC BY-SA 2.5 · Wikimedia Commons

Origin: Mexico

Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne], lit. 'chili with meat'), often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and beans. Other seasonings may include garlic, onions, and cumin.

Excerpt from the Wikipedia article “Chili con carne” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Chili Con Carne: where else to eat it Back to the menu of Pink Elephant Graz