Nutrition
≈ 550 kcalper portion of about 350 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish of eggs served with cured Trevélez ham, fried potatoes, and Padrón peppers.
- Cuisine
- Spanish
- Origin
- Trevélez, Spain
Typical ingredients
- eggs
- trevélez ham
- potatoes
- padrón peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?