FOIE MICUIT DE PATO EN TERRINA Confituras y Frutas
€22.90
Tinta Fina · Granada
Duck foie micuit in a terrine served with jam and fruit.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein11%
- Fat77%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A duck foie gras terrine served with fruit preserves and fresh fruit.
- Cuisine
- French
Typical ingredients
- duck foie gras
- fruit jam
- fresh fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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