GAMBAS BLANCAS DE MOTRIL al Pil Pil

€22.90

Tinta Fina · Granada

White shrimp prepared pil pil style with garlic and olive oil.

Nutrition

≈ 400 kcalper portion of about 250 g

Protein25%
25%
Fat71%
71%
Carbohydrates4%
4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Shrimp cooked in a sizzling garlic and olive oil sauce, typically served in a clay pot.

Cuisine: Spanish (Basque style)

Typical ingredients

white shrimp
garlic
olive oil
chili

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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