Nutrition
≈ 800 kcalper portion of about 400 g
- Protein24%
- Fat60%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seasonal fish lightly battered and deep-fried.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- assorted fish
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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FRITURA VARIADA Surtido de Pescaditos: where else to eat it Back to the menu of Tinta Fina