Chuletón de vaca madurada 800 gr. aprox.
Taberna El Mentidero · Granada
Nutrition
≈ 2,000 kcalper portion of about 850 g
- Protein32%
- Fat68%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A substantial portion of aged beef ribeye, grilled to showcase the depth of flavor from the aging process.
- Cuisine
- Spanish
Typical ingredients
- beef ribeye
- salt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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