Nutrition
≈ 70 kcalper portion of about 30 g
- Protein28%
- Fat50%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gunkan-maki style sushi where red tuna is wrapped in seaweed and topped with a spicy sauce.
- Cuisine
- Japanese
Typical ingredients
- red tuna
- spicy sauce
- nori
- vinegared rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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