Nutrition
≈ 70 kcalper portion of about 30 g
- Protein30%
- Fat40%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon nigiri that has been briefly seared or treated with alcohol to create a smoky flavor.
- Cuisine
- Japanese
Typical ingredients
- salmon
- vinegared rice
- alcohol
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salmón flambeado: where else to eat it Back to the menu of Sushi Bar Granada