Nutrition
≈ 400 kcalper portion of about 350 g
- Protein37%
- Fat52%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hake fillet prepared in a smoked meunière style, served with mushrooms and green beans.
- Cuisine
- French-inspired
Typical ingredients
- hake
- butter
- mushrooms
- green beans
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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