Vietnamese duck nem
€22.50
Restaurante Carmen El Agua · Granada
Vietnamese duck nem served with white shrimp sashimi and chipotle mayonnaise.
- Cereals containing gluten
- Crustaceans
- Eggs
- Fish
- Soybeans
- Celery
- Sesame seeds
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein21%
- Fat61%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vietnamese-style spring rolls filled with duck, accompanied by shrimp sashimi and a spicy mayonnaise.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- duck
- shrimp
- rice paper
- chipotle mayonnaise
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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