
Chuletas de Cordero en Salsa Romescu
€18
Restaurante Albahaca · Granada
Chuletas de cordero con salsa romesco.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein24%
- Fat67%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled or pan-seared lamb chops served with a traditional Catalan sauce made from roasted nuts and peppers.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, Spain
Typical ingredients
- lamb chops
- almonds
- roasted red peppers
- garlic
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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