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Verduras Korma

Verduras Korma

€9

Muglia · Granada

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein7%
    7%
  • Fat72%
    72%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mild, creamy curry made with a variety of seasonal vegetables simmered in a sauce of coconut milk or cream and aromatic spices.

Cuisine
Indian
Origin
India

Typical ingredients

  • mixed vegetables
  • coconut milk
  • cream
  • ginger
  • garlic
  • turmeric
  • cumin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Verduras Korma: where else to eat it Back to the menu of Muglia