Nutrition
≈ 550 kcalper portion of about 250 g
- Protein28%
- Fat72%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium, tender cut of Iberian pork often served grilled.
- Cuisine
- Spanish
Typical ingredients
- iberian pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Pluma ibérica: where else to eat it Back to the menu of La Picatería