Nutrition
≈ 400 kcalper portion of about 200 g
- Protein27%
- Fat73%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small varieties of anchovies, often served fried or marinated.
- Cuisine
- Spanish
Typical ingredients
- small anchovies
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BOQUERONCILLOS: where else to eat it Back to the menu of La Esquinita De Javi