Nutrition
≈ 300 kcalper portion of about 100 g
- Protein10%
- Fat71%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A peanut-based sauce typically used for dipping skewers of grilled meat.
- Cuisine
- Southeast Asian
- Origin
- Indonesia/Malaysia
Typical ingredients
- peanuts
- coconut milk
- chili
- lemongrass
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Satay: where else to eat it Back to the menu of La Buena Muerte