Tastavo Restaurant menus in your language Sign in
Original

Pulpo plancha con Alioli

€24.90

El Fogón de Galicia · Granada

Pulpo a la plancha con salsa alioli.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein36%
    36%
  • Fat55%
    55%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Octopus tentacles that are grilled on a plancha and served with a garlic mayonnaise.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • octopus
  • garlic
  • oil
  • egg
  • lemon

General information about this dish, not provided by the venue.

Did you like this dish?

Back to the menu of El Fogón de Galicia