Nutrition
≈ 500 kcalper portion of about 250 g
- Protein24%
- Fat61%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hand-rolled meat spheres typically made from minced meat, breadcrumbs, and seasonings, then simmered in sauce.
- Cuisine
- Italian
Typical ingredients
- minced meat
- breadcrumbs
- eggs
- parmesan cheese
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Albóndigas caseras: where else to eat it Back to the menu of El Bar de Fede